Aldi launched their Earth Grown Non-Dairy Frozen Dessert almost two years ago, so it’s about time they released some new flavors. Don’t you think? Their initial line included three flavors made with an almond milk base. Those are still around, but now they’ve added this new range, which is made with coconut milk. The flavors include Mint Chip, Chocolate Peanut Butter, and … Raspberry Cheesecake.
Earth Grown Vegan Coconut Milk Ice Cream Lands at Aldi in Three Flavors
This is more of a modern non-dairy frozen dessert line. Unlike the ultra-rich coconut milk ice cream pints made by brands like Nadamoo and Coconut Bliss, Aldi aimed for a lighter profile. They use ingredients that we’re seeing in a lot of newer dairy-free ice cream brands, which help to keep the calories down. Nevertheless, it is a true dessert in both taste and creamy consistency.
Mint Chip
Ingredients: coconut milk (filtered water, tapioca maltodextrin, acacia gum), chocolatey flakes (cane sugar, cocoa [processed with alkali], coconut oil, sunflower oil, sunflower lecithin, natural flavors), dextrose, chicory fiber, cane sugar, coconut oil, maltodextrin, invert sugar (citric acid, cane sugar, filtered water), mono- and digylcerides, carob gum, Himalayan salt, and guar gum. contains: tree nuts (coconut).
Nutrition (per 2/3 cup): 170 calories, 11g fat, 26g carbs, 6g fiber, 18g sugars (includes 16g added sugars), <1g protein.*
Chocolate Peanut Butter
Ingredients: coconut milk (filtered water, tapioca maltodextrin, acacia gum), invert sugar (citric acid, sugar water), dextrose, chocolatey flakes (cane sugar, cocoa [processed with alkali], coconut oil, sunflower oil, sunflower lecithin, and natural flavors), peanut butter, chicory fiber, coconut oil, maltodextrin, cocoa (processed with alkali), mono- and digylcerides, canola oil, carob gum, himalayan salt, guar gum, and natural flavors. contains: peanuts, tree nuts (coconut).
Nutrition (per 2/3 cup): 220 calories, 13g fat, 24g carbs, 6g fiber, 15g sugars (includes 13g added sugars), 3g protein.*
Raspberry Cheesecake
Ingredients: coconut milk (filtered water, tapioca maltodextrin, acacia gum), cane sugar, dextrose, chicory fiber, coconut oil, graham crackers (graham flour, sugar, wheat flour, molasses, baking soda, cinnamon, malted barley flour, salt, and soy lecithin), maltodextrin, invert sugar (citric acid, cane sugar), filtered water, glucose, natural flavors, raspberries, mono- and diglycerides, carob gum, citric acid, himalayan salt, guar gum, and pectin. contains: soy, wheat, tree nuts (coconut).
Nutrition (per 2/3 cup): 170 calories, 11g fat, 26g carbs, 6g fiber, 18g sugars (includes 16g added sugars), <1g protein.*
More Facts on Earth Grown Vegan Coconut Milk Ice Cream
Price: $2.99 per pint
Availability: Earth Grown Vegan Coconut Milk Ice Cream (aka Non-Dairy Frozen Dessert) is sold exclusively at Aldi stores in the U.S.
Certifications: Aldi’s Earth Grown Vegan Coconut Milk Ice Cream is Certified Vegan and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
Dietary Notes: By ingredients, Aldi’s Earth Grown Coconut Milk Ice Cream is dairy-free / non-dairy, egg-free, vegan, and vegetarian. Some are made without peanuts, soy, and/or wheat.*
For More Product Information: Visit the Aldi website at www.aldi.us.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
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