The creators of Lovely Day Bars wanted to make a snack that everyone could safely enjoy. Their primary concern was no nuts, but while they were at it, they made each bite gluten free and top allergen free! They’re also crafted without corn, have a good balance of protein, fat, and fiber, and are relatively low in sugars.
Lovely Day Bars are Friendly New Snacks for Food Allergy Needs
These functional bars are built for sustained energy and satiety. They have a base of oat and brown rice, and are spiked with extra fiber and protein. The flagship flavors are Chocolate Chip and Sweet Caramel.
Chocolate Chip
Ingredients: whole grain oat flour, brown rice crisp (brown rice, brown rice syrup, salt), sugar, chicory root fiber, soluble tapioca fiber, glycerin, sunflower seed protein powder, whole grains oat, pea protein isolate, sunflower seed butter (roasted sunflower seed), semi sweet chocolate (sugar, unsweetened chocolate, cocoa butter), water, sunflower oil, cocoa powder, natural flavor, sea salt, natural vanilla extract.
Nutrition (per 1.58-ounce bar): 170 calories, 4g fat, 31g carbs, 8g fiber, 7g sugars (includes 6g added sugars), 6g protein.*
Sweet Caramel with Chocolate Drizzle
Nutrition (per 1.58-ounce bar): 170 calories, 4g fat, 31g carbs, 8g fiber, 7g sugars (includes 6g added sugars), 6g protein.*
More Facts on Lovely Day Bars
- Price: $1.92 per 1.58-ounce bars
- Availability: Lovely Day Bars are sold on Amazon and direct to customers via their website below. If you live in the Chicago area, you might also find them in stores.
- Certifications: We did not note any certifications on Lovely Day Bars.
- Dietary Notes: By ingredients, Lovely Day Bars are dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
- For More Product Information: Visit the Lovely Day website at lovelydaybar.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
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