If you like piña coladas, and living dairy-free 🎶 … then you might want Yogurtland. For years, they simply watched competitors like 16 Handles, Orange Leaf, and TCBY succeed with vegan frozen yogurt flavors. But Yogurtland has finally decided to swirl some dairy-free options into their own mix. Their latest creation is creamy Piña Colada frozen yogurt made with a base of coconut milk.
Yogurtland Expands Vegan Flavor Options for Dairy-Free FroYo Customers
The new Plant-Based Piña Colada is a rich blend of real pineapple and coconuts that begs to be topped with their pineapple chunks and coconut flakes. It’s also gluten-free and fortified with vitamin C to help you refresh and replenish during the hot summer months. This tropical delight is seasonal, but Yogurtland has transitioned a couple of their dairy-free creations into permanent menu items. The following are vegan and
Salted Chocolate Soufflé
Early in 2020, Yogurtland launched dairy-free Salted Chocolate Soufflé frozen yogurt, which is also gluten-free and vegan. It was rumored to be limited time offer, but has stayed on the menu.
Ingredients: water, sugar, maltodextrin, dextrose, coconut oil, coconut cream (coconut extract, water, xanthan gum, carrageenan and guar gum), cocoa processed with alkali, coconut milk powder (coconut milk, tapioca syrup, sugar esters), salt, vegetable mono diglycerides, guar gum, carrageenan, natural flavor, caramel color. Contains cultures: s. thermophilus, bifidobacterium ssp., l. acidophilus, l. casei, l. rhamnosus, l. lactis, l. bulgaricus. Contains: coconut.
Nutrition (per ounce): 45 calories, 9g carbohydrates, 0g protein
Mixed Berry Smoothie Bowl
In March 2020, Yogurtland put this no sugar added flavor on their menu. It’s a fruit-heavy blend that’s just lightly creamy from banana. Unlike their other flavors, it’s vegan, gluten-free, and isn’t made with any dairy alternatives or probiotic cultures.
Nutrition (per ounce): 20 calories, 6g carbohydrates, 0g protein
Yogurtland Dairy-Free Toppings
They do not provide a detailed topping list, but offer a good range of fresh fruits and nuts for building a naturally dairy-free frozen yogurt dessert.
But they also offer a few dairy-free surprises, like Plant-Based Chia Pudding. The pudding is made with oat milk, and yes, it really is at the topping bar!
Yogurtland also supplies some granolas and sandwich cookies for topping, some of which are vegan-friendly. But speak with the staff at your location to identify the dairy-free options. If you have cross-contamination concerns, they can usually pull a fresh bag of unopened topping from the back upon request.
Where to Find Yogurtland
Yogurtland has more than 300 locations worldwide, but most are in the United States with the heaviest concentration in warmer states, like California, Florida, and Georgia. Shops outside the U.S. are located in Australia, Dubai, Guam, Myanmar, Oman, Indonesia, and Thailand. See the website below for a store locator.
Website: yogurt-land.com
